Trypsin protease cleaves peptide bonds with selectivity for Arg and Lys residues. TPCK Treated Trypsin is purified from Bovine Pancreas. Optimum trypsin protease activity is achieved at pH 8.0 to 9.0. ProteoChem’s trypsin protease is supplied as a lyophilized powder with minimum activity of 180 units per mg. Our trypsin is chromatographically purified, diafiltered, and TPCK treated to remove chymotryptic activity.

CAS Number: 9002-07-7

Alternative Name: TPCK Treated Trypsin